Main courses category - Recipes List

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Main courses category

Roast fish stuffed with lemon and rosemary

Fish and shellfish

Roast heritage turkey with blistered pears and parsnips

Roast lamb with fresh mint sauce

Roast Lamb With Fresh Peas and Turnips

Roast leg of lamb with figs and olives

Roast leg of lamb with rosemary, garlic and anchovies

Roast pork loin with red currants

Roast pork shoulder master recipe

Roast turkey

Roast turkey and winter vegetable chowder

Roast turkey with wild mushrooms

Roast whole chicken with cauliflower

Roasted broccoli rabe with white beans and ricotta salata

Roasted buckwheat polenta with sage cream sauce

Roasted chicken with grape sauce (Pollo arrosto con salsa d'uva)

Roasted Cornish game hens with Meyer lemons

Roasted cranberry borscht

Roasted duck pot pie

Roasted duck with kumquat sauce

Roasted fillet of white sea bass en escabeche

Roasted halibut with tomatoes and olives

Fish and shellfish

Roasted kabocha squash and celery root soup with maple syrup and brown butter

Roasted one-pan chicken with leeks and barley

Roasted peppers stuffed with homemade ricotta

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