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Recent Recipes

Grape Tarts

Warm Beet and Farro Salad

Blueberry or Raspberry Pastry « Trottoir »

Potato Chips

Barbecued leg of lamb with garlic confit, rosemary fingerlings and grilled vegetables

Prosciutto-wrapped chicken liver skewers

Bibimbap Tacos

Southwest Quinoa Breakfast Bowl

Flank Steak Pinwheels

Whole Wheat Spaghetti with Grilled Vegetables and Feta Cheese

Mayie’s beans from Wool Growers

Honey-Glazed Duck and Apple Brochettes

Savory granola

Chioggia beet salad with horseradish creme fraiche

Korean Shish Kebab (Sanjok)

Fennel, Sausage and Potato Stoup

Blueberry-Lemon Skillet Cake

Praline Pecan Cake

Grilled Cheese and Cucumber Hors-d’oeuvres

Port Wine Soaked Blue Cheese

Seaweed Salad with Popped Amaranth & Sesame

Razz fizz

Cucumbers Stuffed with Crispy Pork

Stovetop Brussels Sprouts Hash with Crispy Sage and Walnuts

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