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Recent Recipes

Petrale sole with beluga lentils and rosemary cream

Fish and shellfish

Apple and Calvados croustade

Union's creamy polenta with mushrooms

Pesto Oil

Sauces Butters And Pestos

Bacon, Potato, Leek and Crab Chowder

Smoky Salmon with Watercress and Bacon-Corn Couscous

Tofu with Roasted Garden Vegetables and Cilantro Dressing

Tofu Soy And Co

Roast Broccolini and Beans

Mighty Minestrone

Barbecued Baby Back Ribs

Savoury Cucumber Yogurt with Toasted Almonds

Yogurt And Cheese

Pasta Alla Norma

Boiled Chicken with Tarragon Fall Vegetables

Brie and Pecan-Stuffed Apples

Stir-Fried Chile-Lemon Shrimp and Rice Noodles

Lure Fish House’s blueberry cobbler

Teriyaki Pork with Edamame Scallion Rice

Almond watercress pesto

Sauces and condiments

Chive crepes stuffed with mushrooms and ham

Fuyu persimmon salad with cumin-lime vinaigrette

Stuffed dates

Baked Chicken with Herb Skin and Roasted Garlic Cream Gravy

Steak with Blue Cheese

Granola

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