Main courses category - Recipes List

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Main courses category

Cowboy cassoulet

Crab and greens soup with coconut milk

Fish and shellfish

Crab cakes

Fish and shellfish

Crab Meat au Gratin

Fish and shellfish

Cream of artichoke soup

Cream of celery soup

Cream of parsnip soup with crisp-fried pancetta

Creamy bean soup with croutons and crispy ventreche

Creamy broccoli and wild rice soup

Creamy butternut squash soup with ginger

Creamy green chile and chicken stew

Creamy mushroom and roasted onion soup

Creamy scrambled eggs with fines herbes

Creamy winter root vegetable gratin

Creole file gumbo

Fish and shellfish

Creperie du Village's soupe aux haricot blanc

Crespelles with prosciutto and zucchini

Crisp abalone steak

Fish and shellfish

Crisp duck breast with rhubarb-ginger confit

Crisp-fried soft-shell crabs

Crisp-skinned duck breasts on white beans with dandelion greens

Crisp-skinned salmon with lentils, bacon and dandelion greens

Crisp-skinned salmon with summer succotash and creamed corn

Crispy Chicken With Linguine and Fresh Herb Pesto

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