Appetizer category - Recipes List

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Appetizer category

Bocconcini Skewers with Grapes and Rosemary

Brie and Pecan-Stuffed Apples

Caesar-Style Beef Tartare

Carrot and Olive Couscous

Carrot Panna Cotta with Bean and Grapefruit Salad

Carrot, Apricot and Cheese Rustic Tart

Carrots Roasted in Carrot Juice

Celery Granita

Ceviche al diablo

Ceviche Margarita

Cheese and Herb Soufflé

Cheese Fondue (2)

Cheese in puff pastry with fig sauce

Chef Micol Negrin's Grana Padano Gelato

Chevre Chaud on Apple

Chicken Salad Antipasti

Chickpea and Pasta Soup

Chili and Chive Labneh

Christmas Baked Brie with Nuts, Currants and Port Wine

Chrystine Brouillet’s Basil Escargots

Chrystine Brouillet’s Cucumber and Herring Tartare

Chrystine Brouillet’s Kibbeh

Clams in White Wine, Tomato and Fennel

Classic Salmon Tartare

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