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Recent Recipes

Barros Luco (beef, avocado and melted cheese sandwich)

Cilantro Chutney

Jar Mixes And Ketchups

Carved turkey with kabocha spread and ancho-bell-pepper-cranberry chutney

Potatoes “en Papillote”

Vegetables And Gratinees

Rachael’s “Fixed-Up” Chicken & Vegetable Casserole

Cream of Tomato Soup with Tarragon Floating Islands

Soups_and_broth

Crispy Roasted Chick Peas

Gluten-Free Cheese Puffs

Penne alla Vodka

Vegan Coconut-Oat Pancakes

Roasted Turkey Breast with Creamy Gravy and Cranberry Pomegranate Sauce

Eveleigh’s summer sangria

Italian Roast Beef on Ciabatta with Ricotta and Horseradish Gremolata, Caesar Slaw with Celery

Potato and Caramelized Onion Gratin

Vegetables And Gratinees

Pâté Chinois (Shepherd’s Pie)

Nutella Granola

Breakfast And Brunch

Bearnaise Sauce

Sauces Butters And Pestos

Hungarian tomato and pepper stew

Salt-roasted sea bass

Raspberry Mousse

Cream Desserts Mousses And Meringues

Pork Tenderloin with Fig Glaze and Herbs

Burgers au Poivre

Grumman’s Braised Pork and Buttered Cabbage Tacos

Cafe sua da (Iced Vietnamese coffee)

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Soups_and_broth

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